Limited-edition of 500
La Poissonnière was custom designed by Eric Ripert and handmade in the Vosges region of France, where artisans have been crafting pans the same way for centuries. It is Ripert’s favorite fish pan, one he uses nearly every day. Proceeds from each pan sold will support City Harvest’s work feeding New Yorkers in need.
We're pleased to offer a special holiday bundle to La Poissonnière's first 25 customers. Your purchase comes with an autographed copy of Ripert's latest cookbook, Seafood Simple, a New York Times Bestseller. A definitive guide to cooking fish at home, the book features 85 recipes and step-by-step techniques, gorgeously captured by photographer Nigel Parry. The perfect gift for the home cook.
Celebrate La Poissonnière's Martha Holidays debut and select The Martha Sale for a sweet promotion through Sunday, Dec 10th. Discount is applied at checkout and be sure to stream the episode on The Roku Channel for inspiration + tips on creating your own Christmas Eve seafood dinner.
Made In France